sanchon red curry paste 190g

An aromatic organic red Thai curry paste with red pepper, lemongrass, lime, galangal and warming spices. Combine with coconut milk for curry or use in soups, noodles, marinades and sauces.

Product features:
- Organic
- Vegan
- Concentrated seasoning paste
- Thai-inspired flavour

Ingredients:
Onions*, red peppers*, sea salt, coconut fat*, lemongrass*, garlic*, raw cane sugar*, water, tamari soy sauce* (water, soybeans*, salt), sunflower oil*, lemon juice concentrate*, limes* 3.5%, chilli*, galangal*, coriander*, kaffir lime leaves*, cumin oil*, paprika*, black pepper*, corn starch*. *From organic farming.

Allergen information:
Contains soya. May contain traces of peanuts, tree nuts, celery and mustard.

Important information:
Use sparingly to taste. Refrigerate after opening.

Nutritional values:
Per 100 g
Energy: 813 kJ / 196 kcal
Fat: 15 g
of which saturates: 8.4 g
Carbohydrates: 12 g
of which sugars: 8.6 g
Protein: 1.8 g
Salt: 10.4 g

Product information can change. Please check the packaging supplied for the most current information, especially if you have allergies or intolerances.